Taberna del Cura - Barcelona

Wendy W.

Our whole family had dinner here, we booked a table in advance through Google—it was convenient. The waitress was very friendly, the ordering and serving process was pretty smooth . Our favorite dish was the roast chicken—crispy on the outside, tender and juicy on the inside. It was absolutely delicious. The Bravas potato were a must-try appetizer, kids loved them.
Overall, the ingredients were fresh and the portions quite generous. I was worried the portions might be small, so we ordered six dishes including starters and mains, but we couldn’t finish them at all—we ended up taking the leftovers home.
Will definitely go back again.

oana R.

Absolutely loved La Taberna del Cura! The food was super delicious and full of flavor. The staff were really nice and friendly, and the service was great. Prices are very good for the excellent quality you get. Totally recommend this place!

Zoey

BEST CAKE OF MY LIFE.
let me get to it, first i want to mention the really friendly staff and lovely atmosphere.
i had the sunny side up eggs with ham en fries, which were really good. the fries could’ve been a bit more crispy, these was a bit too much fat from the egg that got into the fries which messes with the texture, but they tasted really good!
and then, even though we didn’t ask for dessert, you get a cute little cake when you get the check. and let me tell you, i have NEVER had a cake as DELICIOUS as this one. it was so soft, with a hint of orange and some powdered sugar on top. i swear i’m going to be dreaming of this cake tonight.
definitely recommend this place!

Dilek Y.

We were here for my Sister’s birthday . It was a restaurante special for Catalán food and there were no tourists except us. The food was very very dilicious . We tried all special foods and deserts for birthday cake they brouught it with candle and it had been unbelieveble memory for three of us . The stuf was excelente !!!

Олена ?.

A wonderful place with delicious food and excellent service! Jamón, crispy bread with tomato, croquettes, squid, scallops, Sachertorte, and Irish coffee — everything was superb. We had a truly wonderful time on this festive Christmas evening. Highly recommended!

Mauyeeyee

Their Cochinillo Lechal Asado (Roasted Suckling Pig) was amazing. The meat was tender with irresistibly crisp skin. There was no heavy seasoning on the meat so every bite I could taste the natural richness of the pork.
The crisp golden brown skin was a star, it added a crunchy contrast to the softness of the meat within. 🤤
The creamy mashed potatoes on the side was a great complement.

Another highlight of the meal was their Catalan Tomato Bread. The bread was crispy and had a bit of charred flavour. It was light and fresh and flavourful.
It paired perfectly with garlic prawns together, making a great tapas. 😃

Kristina B.

This is a cute little tavern. I had the cod “llauna” style with a glass of wine (had to ask for a glass bc I didn’t see it on the menu). It was delicious! Friendly service and he brought the sweet treats on the house.

Łuki S.

My friend invited us to this place, to show real Spanish cuisine and it was wonderful. Bread with tomato or patatas bravas (I've tried few in Barcelona, this one was top) simple dish but wonderful. Nice chill atmosphere inside, waiter with a smile and good sense of humour, we felt like in home. You can try original food and you not going to regret!